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A plate of delicious parmesan garlic and buffalo wing with a side of creamy homemade Basil Ranch. On the side are sliced carrots and celery sticks. The recipe is listed below the picture.
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Homemade Basil Ranch

This creamy and herbaceous basil ranch is a unique spin on traditional ranch. Pairs perfectly with wings, veggies, chicken, salad and fries!
Author Making It Midwest - Emily

Ingredients

  • 2 Tablespoons Mayo
  • 2 Tablespoons Greek Yogurt or sour cream
  • 1 Tablespoon Milk
  • Squeeze of lemon
  • ½ teaspoon fresh or dried dill
  • ¼ teaspoon garlic powder
  • ¼ teaspoon pepper
  • ¼ teaspoon onion powder
  • ¼ teaspoon Salt pepper, onion powder
  • 4-5 basil leaves large or small, it doesn’t take much

Instructions

  • Add all ingredients to a blender and blend until fully incorporated.
  • Add more mayo/milk/Greek yogurt to get the consistency of Ranch that you prefer. I like mine a perfect mix between creamy and runny.

Notes

A magic bullet works perfect for this recipe.